香港和台灣免運費,購買三盒以上免運費送至新加坡。
香港和台灣免運費,購買三盒以上免運費送至新加坡。
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International Instruction

English:

ONE MINUTE AWAY FROM YOUR FAVORITE BUBBLE MILK TEA

Bubble tea is a drink with Taiwanese origins, Invented in the '80s. The unique experience of drinking tea and chewing bubbles made it an instant success.

Boom bubble tea includes premium quality ingredients from Taiwan and it is served with its signature plant-based straws made with bamboo fiber.

Being bubble tea lovers ourselves, we imagined the easiest way to make homemade bubble tea so that we can enjoy it everywhere!

INSTRUCTIONS:

  1. Pour the gold tea bag in a cup filled with 15cl of hot water and stir 
  2. Cut open the top half of the bag and put the tapioca pearl bag in the microwave 30 seconds at 700w.

Without microwave: Put directly the tapioca pearl bag into hot water and wait for 10 minutes to rest.

  1. Pour the hot tapioca pearls into the milk tea cup.
  2. Use the jumbo straw to stir the drink well
  3. Enjoy!

中文:

同你喜愛的珍珠奶茶只差一分鐘

 

珍珠奶茶是發明在80年代的一種台灣飲品。一口喝奶茶和咀嚼珍珠的獨特,令這種飲品一舉成名。

Boom珍珠奶茶 採用來自台灣的優質食材,並配有以竹纖維製成的特色植物飲管。

作為珍珠奶茶的愛好者,我們設計了自製珍珠奶茶的最簡單方法,以便我們可以隨處享用!

做法:


1.將15毫升熱水倒入裝有黃金茶包的杯中並攪拌
2.將珍珠木薯粉包裝上半部分剪開,然後將包裝放入微波爐中以700w溫度加熱30秒。

若沒有微波爐:直接將珍珠粉包裝放入熱水中,靜置10分鐘。

3.將熱乎乎的珍珠加入奶茶中。
4.用大號吸管攪拌均勻即可飲用。
5.慢用!